Nort East Food | Food of Nagaland, Assam | Mizoram, Manipur Food | Nelive


Dog meat
Northeast Staff Curator 291
Discrimination against the people from North East part of India, and those from the Seven Sisters who live in other parts of the country is unfortunately not new. Even today people often ask stereotyped questions and make disparaging comments...
 Local Cuisine
Kohima Staff Curator 237
Officially inaugurated on the 1st of December, 1963 as the 16th State of the Indian Union, the state of Nagaland is a land of myths and legends that have passed down generations. This picturesque hilly state is inhabited by 16 principal tribes and...
Northeast Staff Curator 119
I’m here to dispel the myths that surround Northeast Indian food—the cuisines of the frontier states of Arunachal Pradesh, Assam, Manipur, Meghalaya, Mizoram, Nagaland, Sikkim and Tripura. So I’ll start with the very items that, for most of us,...
Meitei tribe Food
Imphal Arnab Ghosh 382
Apart from the natural attraction like lakes and wildlife hotspots and ruins of ancient dynasties, Manipur has many other attractions for the tourists. The culture of the regional tribes staying in the hilly northeastern state can leave you...
Northeast Staff Curator 111
Northeast India consists of the states of Nagaland, Manipur, Mizoram, Tripura, Assam, Arunachal Pradesh, Sikkim, and Meghalaya. Each state has its own charm, and food and cultural traditions that have certain similarities. In this wonderful land,...
Guwahati Sumit Das 138
If you happen to be in Assam this time around, you are probably already engulfed in the euphoria. Yes, I am talking about Magh Bihu, the biggest festival of the state. Scheduled this month, this Bihu has a special attraction to it the Uruka night....
Guwahati Staff Curator 246
In a bizarre incident, some rotten materials were allegedly found inside a ‘Real’ pomegranate fruit juice packet at Pathsala in Barpeta district of Assam on Sunday. This correspondent from Northeast Now, based at Bajali in Barpeta district had...
Itanagar Staff Curator 67
Two new species of ginger have been discovered in Arunachal Pradesh by Dr Mamiyil Sabu and V S Hareesh, who came to Arunachal in June 2017 from the University of Calicut. The species has been discovered in the Mishmi Hills in Eastern Arunachal...
Arunachal’s delicious
Itanagar Staff Curator 131
The state is always famous for the cuisine. Arunachal Pradesh is one of the 29 states of India and is the northeastern-most state of the country and the most important thing is that the state is always known for its taste. Arunachal Pradesh is one...
Kohima Staff Curator 149
Naga cuisine is the traditional cuisine of the Naga people. It features meats and fish, which are often smoked, dried or fermented. Naga food tends to be spicy(chilies). Let’s know some naga dishes…. Beans Mix [[{"fid":"47430","view_mode":"default...
Dishes from Manipur
Imphal Staff Curator 406
Manipur dishes are the traditional cuisine of Manipur, a state of Northeast India. Dishes are typically spicy foods that use chili pepper rather than garam masala. Oil is uncommon in most Manipuri styles. The cuisine here in the state similar to the...
NorthEast India
Northeast Staff Curator 172
India is famous for its desserts. From North to South, every region has own taste and sweet dish. The North East is a different thing altogether. With a culture enriched by 200 tribes tracing their origins to various South East Asian countries and a...


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