Nort East Food | Food of Nagaland, Assam | Mizoram, Manipur Food | Nelive


Pork with lai xaak (pork with Rugosa), Paleng Xaakor Lagot Manxo (Mutton with Spinach), Til aru gahori manxo (pork with sesame), Kolposola aru Murgi Mangxor Aanja (chicken with tender Banana plant trunk)
Guwahati Arnab Ghosh 760
When you visit Assam, its vast range of mountains, lush tea gardens and amazing wildlife is bound to enthrall your mind. Apart from sightseeing, you should not miss the awesome dishes of Assamese Cuisine. Assamese people are expert in cooking meat...
Food processing to be promoted aggressively in Arunachal
Itanagar Staff Curator 15
The food processing industry in Arunachal Pradesh needs to be promoted aggressively as it is a sunrise industry and full of potential, Arunachal Pradesh Planning Secretary Sonam Chombay, Secretary (Planning) said here today. "Food Processing...
Roasted Duck (Poora Hah) and Pork with Fermented Bamboo Shoot Recipe
Guwahati Moumita Karmakar 241
With a steep drop in the mercury level this winter, Assam seems to be all set for celebrating Bhogali or Magh Bihu. Since this celebration is all about feasting and lighting bonfires, the preparations are apparent in the city. The markets are...
Authentic Fish Cuisine from NorthEast
Northeast Moupee Debroy 228
The seven sister states of Mizoram, Manipur, Nagaland, Assam, Tripura, Meghalaya and Arunachal Pradesh are home to over 200 tribes, most of whom trace their roots to South East Asia. Along with their unique culture and tradition, their food habits...
Sikkim: Majhitar Food & Drink Festival from 22 January
Gangtok Staff Writer 14
Majhitar Food & Drink Festival 2016 is gaining popularity in the national and state level after its formal announcement by the public of the West Pendam Constituency under the Chief Patron of Tourism & Aviation Minister of Sikkim Ugen T....
Meghalaya  traditional native food
Shillong Staff Writer 251
Meghalaya known for its richness of traditional native food is in the centre between Bangladesh and Bhutan, and with Myanmar to its east, Meghalaya is a luxuriant, hilly area of forests and lakes, with high rainfall, spectacular waterfalls...
The Tangy Pickle Recipes of Sikkim
Gangtok Arnab Ghosh 245
Sikkim, the landlocked mountain state sharing its borders with Nepal, Tibet and Bhutan has always been an enigma for outsiders. Its geographical diversity, its mountain ranges and amazing wildlife and greenery lure tourists from various places. The...
Best Places to relish momos in NE India
The North Eastern states of India are home to a delectable variety of cuisine but if one has to choose one hot favorite item then the Momo would surely steal the show. Traditionally the Momo originated in the Kathmandu Valley and Tibet but some of...
Food Joints
Guwahati Moumita Karmakar 197
                                     ........Food, glorious food!...
Cookies this Christmas Week & New Year
Northeast Moumita Karmakar 24
Christmas and the following week are all about joy, merry making, feasting, enjoying, gifting, and sharing. This festival almost marks the end of the year but with a euphoric ambience all around. Like all other states in our country, northeast also...
Assamese Cuisine
Guwahati Arnab Ghosh 5,587
Like the sumptuous Non vegetarian dishes of Assam, its desserts and sweet dishes can be absolutely mouthwatering. A majority of Assamese dessert are made of rice. Ingredients like coconut and jaggery are also widely used to make such dishes. These...
3 Unique Non Vegetarian Recipes of Arunachal Pradesh
Itanagar Arnab Ghosh 751
Arunachal Pradesh remains one of the less explored states of India, owing to its remote location and inadequate communication facilities. The hill state has some amazing biodiversity spots, national parks, wildlife habitats and rich tribal culture...


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